India’s first sleeper Vande Bharat introduces a premium regional onboard dining experience.

Vande Bharat Sleeper Food Menu

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The Vande Bharat food menu turns train meals into a cultural experience.

A New Era of Rail Dining

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Eastern India meets the Northeast through flavours on the Howrah–Kamakhya route.

Howrah to Kamakhya Journey

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IRCTC partners with Mayfair Hotels to deliver authentic regional cuisine onboard.

Curated by Hospitality Expert

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Basanti pulao, cholar dal, and comfort foods inspired by Bengali traditions.

Flavours of Bengal

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Joha rice, masoor dal, and mild flavours perfect for overnight travel.

Authentic Assamese Cuisine

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Sandesh, rasgulla, and coconut sweets complete the onboard dining experience.

Traditional Indian Dessert

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Light spices and easy digestion meals support better rest during journeys.

Designed for Overnight Comfort

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Vande Bharat Sleeper redefines premium catering in Indian Railways.

Setting a New Rail Benchmark

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